Lemony, delicious, light, filling Greek olives and roasted red pepper hummus. I used:
1 large can of chickpeas
1 cup of olives
2 large roasted red bell peppers
1 tablespoon of garlic, minced
Juice from 1/2 lemon
Blend! This hummus has a strong flavor of olives and lemon. It goes perfectly with bland crackers and veggies.